This tear-and-share recipe will have guests howling, “Hot diggety dog!” Most importantly, you’ll be able to enjoy it with them because once the skillet is out of the oven, your work is done. Anyone who’s served chili dogs knows that spooning chili over individual hot dogs can turn into a full-blown mess. This recipe keeps things tidy by baking the hot dogs right into store-bought crescent roll dough, locking in the saucy goodness.
Recipe: Chili Dog Bread Ring